Cassie Best

Cassie is senior food editor for BBC Good Food. She trained as a chef at Leiths School of Food and Wine, where she won a place on an internship scheme run with BBC Good Food. In the four years she has been working at Good Food she has created many recipes, with baking being her main passion. Find Cassie on @CassieCooks on Instagram.

Walnut scones

Walnut scones

A star rating of 4.7 out of 5.8 ratings
Green gazpacho

Green gazpacho

A star rating of 4.7 out of 5.9 ratings