Easy creamy coleslaw
Serves 4
Easy
Prep:
No cook
Give this classic side dish of crunchy grated vegetables a healthy makeover with a low-fat mustard mayonnaise dressing
Skip to ingredients
- ½ white cabbageshredded
- 2 carrotsgrated
- 4 spring onionschopped
- 2 tbsp sultanas
- 3 tbsp low-fat mayonnaise
- 1 tbsp wholegrain mustard
Nutrition: per serving
- kcal151
- fat5glow
- saturates1g
- carbs20g
- sugars14g
- fibre5g
- protein3g
- salt0.7g
Method
step 1
Put the cabbage, carrots, spring onions and sultanas in a large bowl and stir to combine.
step 2
Mix the mayonnaise with the mustard in another small bowl and drizzle over the veg. Fold everything together to coat in the creamy sauce, then season to taste.