Garlic bread toasts
Serves 12
Easy
Prep:
Cook:
Make this classic side dish with a crispy crust and buttery, garlicky centre. Our cheesy garlic bread toasts are delicious served with lasagne, soups and plenty more.
Skip to ingredients
- 2 ciabattaloaves
- 140g buttersoftened
- 4-6 garlic clovescrushed
- handful parsleychopped
- 2 tbsp finely grated Parmesan(or vegetarian alternative)
Nutrition: per serving
- kcal230
- fat12g
- saturates7g
- carbs26g
- sugars2g
- fibre1g
- protein6g
- salt0.89glow
Method
step 1
Slice the bread in half lengthwise. Toast the crust side for 2 mins until really crispy. Mix together butter, garlic and parsley in a bowl. Spread over the cut bread halves. Sprinkle over the Parmesan. Just before serving place on a baking sheet, then cook under a hot grill for 5 mins until toasty and lightly golden. Let it cool for 1 min before cutting into thick slices.