Name: Lemon & coriander couscous
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Moroccan
Ingredients: 250g couscous; grated zest of a lemon; 2 x 20g packs fresh coriander; 4 tbsp raisins; 4 tbsp toasted pine nuts

250g couscous
grated zest of a lemon
2 x 20g packs fresh coriander
4 tbsp raisins
4 tbsp toasted pine nuts

Method

step 1
Prepare 250g couscous with boiling water or stock, according to the packet's instructions.
step 2
Add the lemon zest, fresh coriander, raisins and pine nuts. Season well and drizzle with plenty of olive oil. Goes really well with fish or lamb.

Ingredients

Nutrition

Method

step 1

step 2

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