Peach & rose fizz
Makes 8
Easy
Prep:
No cook
A simple chilled Prosecco cocktail made with fresh juice and rosewater
Skip to ingredients
- 500ml peachjuice, chilled
- ½ tsp rosewater
- 750ml bottle proseccochilled
Nutrition: per serving
- kcal108
- fat0g
- saturates0g
- carbs14g
- sugars14g
- fibre1g
- protein1g
- salt0g
Method
step 1
Mix the peach juice and rose water in a jug. Divide between 8 Champagne flutes or cocktail glasses, then top up with Prosecco. Serve immediately.