S'mores dip
Serves 8 (as a snack)
Easy
Prep:
Cook: -
A sized-up, super chocolatey twist on the classic American campfire treat. This s'mores dip will be gone before you can say 'mini marshmallow'
Skip to ingredients
- 200g milk chocolate
- 2 tbsp full-fat milk
- 350g mini marshmallows
To serve
- 100g digestive biscuits
- 100g strawberrieswashed and hulled
- 100g pineapplechunks
- skewers
Nutrition: per serving
- kcal349
- fat11g
- saturates6g
- carbs58g
- sugars44g
- fibre2g
- protein5g
- salt0.3g
Method
step 1
Heat the chocolate, milk and 200g of the marshmallows in an ovenproof frying pan over a low heat until melted and smooth. Top with the remaining marshmallows in circles so that the whole surface is covered.
step 2
Grill on high for 1-2 mins until the marshmallows are toasted. Serve with digestives and strawberry and pineapple skewers for dunking.