Name: Stuffed Moroccan pitta
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 2 wheat-free pitta bread pockets; 4 falafels halved (from Falafels with hummus recipe, in 'goes well with', below right); 4 tbsp hummus (from Falafels with hummus recipe, see 'goes well with'); ½ red pepper deseeded and sliced; handful rocket leaves

2 wheat-free pitta bread
pockets
4 falafels
halved (from Falafels with hummus recipe, in 'goes well with', below right)
4 tbsp hummus
(from Falafels with hummus recipe, see 'goes well with')
½ red pepper
deseeded and sliced
handful rocket
leaves

Method

step 1
Spread the hummus on the inside of each pitta, then layer with the falafels, pepper and rocket.

Ingredients

Nutrition

Method

step 1

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