You can't beat a traditional apple filling topped with crispy, buttery crumble - classic comfort food at its best

A brilliant combination of two great puddings - sponge and crumble - try reader Bridie Bannon's fruity traybake

Use up a glut of rhubarb and apples for this simple crumble. Ground ginger adds a nice spice to the topping, but leave it out if you’d prefer

A rustic fruit crumble cake with raisins and spice and a crunchy nutty topping - a spin on a classic

What says comfort food more than apple crumble? Bake this vegan version as a satisfying treat for all the family – perfect with dairy-free cream or custard

Ready in no time, this simple budget sundae will satisfy any midweek sweet cravings. If you're looking for a pudding you can whip up in a flash, this is it

These extra-special cupcakes taste just like traditional crumble and custard - top with cream icing and apple-shaped biscuits

Give your next crumble a dose of oats with this simple make-one freeze-one recipe

Bake an unforgettable crumble by giving each element a little TLC and choose the topping ingredients to taste. Serve with hot custard, or chilled fresh cream

Make a batch of our easy, no-cook energy balls for the perfect on-the-go snack. These quick vegan bites with apples and cinnamon take just 10 minutes to make

This simple version of the traditional dessert uses just five ingredients, with porridge oats for extra crunch

Raymond Blanc pre-cooks the crumble topping to avoid gluey, uncooked crumble and retain the texture of the fruit

Sweetening the apples with apricot jam and orange juice makes it twice as fruity and adding a little syrup to the oaty crumble makes great little chewy clusters

A brilliant cheat's dessert, this fruit bake is super-quick and its store cupboard ingredients make it thrifty too

This comforting pud is so good it'll be gone before you can say crumble - and the bonus is it's also low-fat

Gary Rhodes's traditional fruit and nut pudding can be oven baked in an hour for a warming family treat

Combine fruit pie with apple crumble to get the best of both – a warming dessert that slices neatly and delivers two textures of pastry

This comforting bake has it all- circles of apple, buttery brown sugar, plump fruit and spice, all baked under a nutty oat topping

Combine layers of stewed apple, cardamon-flavoured rye breadcrumbs and whipped cream in this Scandinavian-inspired dessert that's fabulous for a dinner party

Try our classic Bramley apple pie with homemade shortcrust pastry. Simplicity is key to this traditional dish which makes for a comforting family pudding.

Get children aged 5-9 busy in the holidays with this child-friendly recipe, delicious served with warm custard

Make this classic rhubarb crumble for an easy, family-friendly dessert. Use seasonal rhubarb and a handful of ingredients to make a stunning pud.

Simple-to-make apple cake that can be cut into bars or squares for a teatime treat

Use two types of sugar and ground almonds for the perfect crunchy crumble topping, layered on top of cinnamon-spiced plums

Edd Kimber creates a rustic bake with chunks of sweet apple and a crunchy demerara sugar topping.

Make this speedy fruit crumble for when guests pop over. It takes 20 minutes to prep, then you can leave it in the oven while you entertain

The flavours of a rhubarb crumble in the form of a lovely moist muffin.

This super easy, lightly spiced crumble can be prepared ahead of time - a comfort food favourite that makes a great budget-friendly dinner party dessert

Balance the sharp flavour of apple with the sweetness of caramel and a tangy soft cheese icing to make these toffee-apple-inspired cinnamon buns

Make the most of juicy cherries in this cake, enriched with almonds and soured cream, and finished with a crumble topping. It's delicious with custard