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Cod with lemon and butter bean mash in bowl

Cod with butter bean colcannon

A star rating of 4.9 out of 5.13 ratings

Whip up a budget-friendly fish dinner with creamy butter bean colcannon. It's the perfect midweek meal for two and ready in just 15 minutes

Colcannon

Colcannon

A star rating of 4.6 out of 5.25 ratings

Side dishes don’t come more Irish than creamy colcannon - try Kevin Dundon's version

Ham hock colcannon

Ham hock colcannon

A star rating of 5 out of 5.2 ratings

Creamy, comforting mash with garlic and double cream, chunks of ham hock and shredded Savoy cabbage. Serve a bowlful topped with a runny fried egg

Braised bacon with colcannon cakes

Braised bacon with colcannon cakes

A star rating of 4.6 out of 5.5 ratings

A bacon joint can stretch a long way. Serve with potato and Savoy cabbage cakes, plus a fried egg and optional tomato ketchup

Pork with swede colcannon

Pork with swede colcannon

A star rating of 4.2 out of 5.6 ratings

Try this fresh twist on mash for a different side dish with weeknight pork

Smoked haddock & colcannon

Smoked haddock & colcannon

A star rating of 3.7 out of 5.8 ratings

Colcannon, the traditional Irish potato dish, is a great accompaniment to creamy smoked haddock

Mashed parsnip & sprout colcannon

Mashed parsnip & sprout colcannon

A star rating of 4.4 out of 5.3 ratings

This is a delicious accompaniment to Christmas dinner, but is also a great way to use up those leftover cooked sprouts

Colcannon in an oval dish

Turnip colcannon

A star rating of 3 out of 5.3 ratings

This traditional Irish side dish adds a dollop of comfort to any meal, perfect for cold rainy nights

Microwaved squash colcannon served in a bowl

Microwaved squash colcannon

A star rating of 0 out of 5.0 ratings

Pop this super-easy butternut squash colcannon in the microwave for a colourful festive side dish that saves on saucepans. Serve mashed with kale

Irish coddled pork with cider

Irish coddled pork with cider

A star rating of 4.5 out of 5.52 ratings

Host your own St Patrick’s day party with this cider infused Irish stew, perfect with a side of colcannon and a pint of Guinness

A plate serving pheasant braised with leeks, cider & apples

Pheasant braised with leeks, cider & apples

A star rating of 5 out of 5.2 ratings

Need an impressive autumnal dish to serve at a dinner party? Try this pheasant with pickled apples, leeks and hazelnuts. Serve with our celeriac colcannon

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