This simple almondy cake is a great way of using up pick-your-own raspberries

This hearty and healthy stew is perfect to share with your friends and family

Jazz up chicken breasts in this fruity, sweetly spiced sauce with pomegranate seeds, toasted almonds and tagine paste

A buttery traybake, full of new-season fruit and spice

Bake this festive fruit cake in advance of Christmas and feed it regularly with rum, brandy or whisky to build the flavour and keep it moist

A low calorie Moroccan fish stew flavoured with saffron, almonds, cinnamon, ginger and more. It's ideal for entertaining- make a batch ahead and freeze

Want a curry without too many calories? Use fat-free Greek yogurt instead of cream for a healthy korma that will give your local takeaway a run for its money

Great British Bake Off's Ruby Tandoh creates a two-tone decorative sponge ring. Pick a patterned bundt cake tin for an extra-special finish

Enjoy this zesty citrus, almond and yogurt cake for afternoon tea. Best served warm with a cup of tea

If you know someone who likes bakewell tart, then they will just love this cake – it’s full of almond flavour and sandwiched with cherry jam

Make a mild and creamy korma in the slow cooker. Sure to become a family favourite, slow cooking ensures tender chicken and a rich, fragrant curry sauce

Making your own, individual citrus set puddings is even more impressive when served with homemade biscuits for scooping out the cream

Satisfying and comforting soup is the ultimate meal in a bowl, like this smooth and spicy North African blend

This easy staple chicken curry is a fantastic recipe for family dinners. It's made with just a handful of ingredients and is enriched with creamy yogurt

These festive favourites are encased in a rich, sweet shortcrust pastry and finished off with a frangipane topping that livens up every bite

This pudding from reader Elizabeth Clark is the perfect centrepiece, complete with chewy meringue, creamy lemon filling and retro decoration

Combine chickpeas and spinach with almond butter and spices to make this veg-packed family supper. Ready in just 25 minutes, serve with rice

Juicy peaches, sweet almonds, melt-in-the-mouth pastry... you'll want a large slice of this one

Combine fruit pie with apple crumble to get the best of both – a warming dessert that slices neatly and delivers two textures of pastry

This gluten-free apple cake swaps flour, refined sugar and butter for ground almonds, agave syrup and olive oil – and it’s gorgeous

This gorgeous French pudding is full of melt-in-the-mouth goodness

This easy summer bake made by adding dots of cheesecake mix to almond sponge along with chunks of fruit is a guaranteed crowd-pleaser

A smarter version of the traditional rhubarb crumble, perfect for dinner parties - use ready-made dessert pastry to keep it simple

This dense, squidgy chocolate and almond cake is perfect for dessert. It's gluten-free – just ensure your cocoa powder and chocolate are, too

One mixture all whizzed in the food processor makes the base and topping for this bake

A rustic, crumbly traybake to enjoy with a cuppa, or with custard for pudding

Kick-start your day with this healthy fruit smoothie, made extra filling with ground almonds and calcium-packed dairy

Cook this recipe inspired by saag paneer in just 30 minutes. It's a flavourful veggie curry that's heady with fresh ginger and cardamom. Serve with rice or naan breads

Impress your friends and family with this fabulous celebration cake

Deeply rich and decadent, this dairy and egg-free chocolate bake makes an indulgent vegan treat