Aubergine curry with lamb cutlets
A showstopping family curry, perfect for a special occasion. Pair the chunky spiced aubergine and turmeric-coated lamb cutlets with rice and cooling yogurt
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A showstopping family curry, perfect for a special occasion. Pair the chunky spiced aubergine and turmeric-coated lamb cutlets with rice and cooling yogurt
Jazz up a storecupboard grain with bright fruit and herbs and serve with lamb and a harissa yogurt dressing
A healthy Mediterranean-style tray bake with sweet potato, peppers, courgettes and chunky onion
Impressive looking, but simple to prepare, this lamb cutlet dish is perfect for a speedy mid-week supper party
Marinate lamb with rosemary, then serve with an asparagus, broad bean and spinach salad with juicy sultanas and tangy shallots
This aromatic dish will have everyone's mouthwatering
Pick up a lean rack of lamb to really impress when cooking a romantic meal for two - serve with fruity Moroccan flavours
Marinade your meat in rosemary and garlic then griddle to your liking and serve with chunky fennel, tomatoes and corn
These are easy to eat with your hands and look stunning. For best results pay a visit to your butcher.
The pomegranate molasses marinade gives lamb a delicious stickiness and a distinct zingy flavour
Rub lamb cutlets with this traditional North Mexican marinade made from ancho chillies, garlic, and chipotle chilli. The marinade gives the lamb a lovely flavour
This succulent and superhealthy one-pot is guaranteed to satisfy a crowd - save time and make it up to two days ahead
With only five ingredients, these lean meatballs couldn't be any easier to make.
Make this classic Indian dish for deliciously moist lamb with paneer, rice and spinach, all spiced to perfection. Great for casual entertaining
Make the most of leftover roast lamb with this flavour-packed leftover lamb curry. Serve with naan bread and basmati rice for an Indian feast
Simplicity is key with this romantic dish- it's ready in under 20 minutes so you can spend more time with your guest
Use the slow cooker to make this nutritious, easy curry and the lamb will melt in your mouth. You can batch cook and freeze the leftovers for another day
Entertaining doesn't have to equal stress, this spruced up one-pot is perfect for people with little time for preparation
Enjoy spiced lamb meatballs with chickpeas and pomegranate seeds in a harissa sauce for an easy midweek meal. Freeze any leftovers for busy weekdays
Make this slow-cooker lamb shank recipe for chilly evenings when you need something simple and hearty. Serve with mash, fettuccine or a crispy baked potato
Seal a leg of lamb in a parcel then roast it long and slow with garlic, lemon, herbs and potatoes to soak up the delicious juices
Slow cooked, melt-in-the-mouth meat that needs seven hours in the oven but little more than seven minutes work from the cook
Make this stunning lamb bhuna a day or two ahead of a big family feast – slow-cooked curries are better when the flavours have time to develop
Like French 'boulangère' potatoes, roasting your meat on top of your spuds means they soak up the flavoursome juices
Get two of your 5-a-day with this simple Mediterranean-inspired one pan supper with tasty cutlets, new potatoes, peppers, olives and capers
This warming cobbler is impossible to resist on a winter's day, but is so delicious you'll be cooking it up all year round
This fresh-flavoured roast is lightly spiced with a hint of citrus – an ideal dinner for two
Cook a leg of lamb in the slow cooker and be rewarded with tender meat that melts in the mouth. Enjoy with mashed potatoes and steamed veg
As the lamb roasts, little
nuggets of feta from the crust melt into
the gutsy, tomatoey, garlicky sauce