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Ravioli lasagne served in a casserole dish

Ravioli lasagne

A star rating of 4.8 out of 5.38 ratings

Cook this lasagne for the family on a busy weeknight. It only takes 15 minutes to prepare and uses just five ingredients, including shop-bought ravioli

Ravioli with artichokes, leek & lemon

Ravioli with artichokes, leek & lemon

A star rating of 5 out of 5.11 ratings

Fresh stuffed pasta makes a great base for a speedy Italian-inspired supper - mix with marinated artichokes and a creamy lemon sauce

Forager's ravioli

Forager's ravioli

A star rating of 5 out of 5.3 ratings

Wild nettles are the star ingredient of this fresh ravioli. Swap in spinach if you're not a fan of foraging and serve with butter and crunchy hazelnuts

Sweet potato & goat's cheese ravioli

Sweet potato & goat's cheese ravioli

A star rating of 5 out of 5.11 ratings

Fresh pasta is incredibly satisfying to make and far easier than you may think

A serving plate with crab ravioli and a fork alongside

Crab ravioli

A star rating of 3.2 out of 5.5 ratings

Making your own pasta for ravioli takes more effort but it's worth it. Fill with a delicious crabmeat and ricotta filling and serve with a lemon butter sauce

Hearty pasta soup

Hearty pasta soup

A star rating of 4.7 out of 5.352 ratings

Do something different with a pack of tortellini. This filling soup is full of fibre and veg, plus it's low in fat. The perfect lunch or supper

Tortellini with pesto & broccoli

Tortellini with pesto & broccoli

A star rating of 4.8 out of 5.34 ratings

A speedy pasta salad with Mediterranean flavours - perfect for packed lunches

Pigeon pies with bramble gravy

Pigeon pies with bramble gravy

A star rating of 5 out of 5.5 ratings

These puff pastry parcels are packed with rare cooked game, Savoy cabbage and pancetta. Serve with a blackberry gravy

Tear & share pasty

Tear & share pasty

A star rating of 5 out of 5.1 rating

Our buffet centrepiece is inspired by a classic Cornish pasty, but served in a new way that's perfect for a party or picnic

Tortellini & pesto minestrone

Tortellini & pesto minestrone

A star rating of 4.2 out of 5.9 ratings

This wholesome soup is packed full of greens and takes just 10 minutes to knock up

Sugar-dusted mince pie parcels

Sugar-dusted mince pie parcels

A star rating of 3.4 out of 5.8 ratings

Want freshly baked, homemade mince pies without the hassle of lining tins? Try our easiest ever version

One-pot chicken chasseur in a casserole dish

One-pot chicken chasseur

A star rating of 4.8 out of 5.485 ratings

This French bistro classic is easy to make at home and fabulous with creamy mash or crusty bread

Slow cooker beef pot roast with gravy and roast potatoes

Slow-cooker beef pot roast

A star rating of 4.4 out of 5.103 ratings

Get this beef brisket in the slow cooker first thing in the morning, so that come evening-time your Sunday dinner is an absolute breeze. Perfect for busy family weekends

Lamb stew with mashed potatoes on plate and stew in dish

Slow-cooker lamb shanks

A star rating of 4.9 out of 5.43 ratings

Make this slow-cooker lamb shank recipe for chilly evenings when you need something simple and hearty. Serve with mash, fettuccine or a crispy baked potato

Lincolnshire sausage & lentil simmer

Lincolnshire sausage & lentil simmer

A star rating of 4.9 out of 5.128 ratings

A one-pot hearty stew to share with friends and family - you can make ahead and freeze it if you prefer

Fruity pork steaks

Fruity pork steaks

A star rating of 4.7 out of 5.107 ratings

This winter warmer is quick, delicious and packed with healthy ingredients - all it needs is a dollop of mash

Peppercorn sauce

Peppercorn sauce

A star rating of 4.8 out of 5.26 ratings

This simple peppercorn sauce is packed with flavour and is a must-have when serving up steak. Red wine, double cream and stock make a rich, flavoursome condiment

Pear & blackberry crostata

Pear & blackberry crostata

A star rating of 0 out of 5.0 ratings

This traditional shortcrust lattice pie is filled with sweet, ripe fruit- serve warm with plenty of custard, cream or ice cream

Nettle gnudi with wild pesto

Nettle gnudi with wild pesto

A star rating of 0 out of 5.0 ratings

These Italian dumplings are like light balls of ricotta gnocchi, or the filling for ravioli - use freshly foraged nettles for a simple sauce

Angela's 'flexible' jam recipe

Angela's 'flexible' jam recipe

A star rating of 4.3 out of 5.76 ratings

Make the most of fruit gluts and try making your own jam - delicious spread on homemade bread

Orange marmalade in a jar and spread on toast

Ultimate Seville orange marmalade

A star rating of 4.4 out of 5.70 ratings

The original, and classic, English marmalade, as made famous by Paddington Bear

Red onion marmalade

Red onion marmalade

A star rating of 4.4 out of 5.89 ratings

Soft, sticky onion marmalade - great with pâtés and terrrines or a ploughman's lunch

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