This warming vegetarian chilli is a low-fat, healthy option that packs in the veggies and flavour. Serve with Tabasco sauce, soured cream or yogurt

A superhealthy roasted pepper pasta sauce recipe that's versatile and tasty

This vibrant dish has all the flavours of the Mediterranean for holiday dining at home

A nice and spicy partner to pre-dinner drinks. Great with some toasted pitta for dipping

This simple healthy supper can be on the table in 15 minutes flat. Treat yourself to baked eggs, a hearty red pepper sauce and a chunk of ciabatta

A vibrant salad packed with yellow and red peppers, colourful onion, beef cooked to your liking and healthy grains

This filling vegetarian salad has the spicy flavours of cumin and warming cinnamon

A simple and colourful tart - great for enjoying with friends

A good-for-you vegetarian pasta served with roasted peppers, tangy green olives, sweet basil and chilli breadcrumbs

Get a taste of the Mediterranean with a laidback spread of roasted vegetables and salads

The perfect alfresco salad. Warm new potatoes, roasted peppers and salmon, mixed with the punchy flavours of capers and anchovies

Use leftovers from our Roast pepper & chorizo salad to make this easy pasta dish - see the recipe, below right

This healthy salad is good with all sorts of dishes, particularly cold or barbecued meats and fish

As a time saver during a busy week, use the roasted peppers and garlic in this salad to whip up our roast pepper pesto with pasta dish the next day

Enjoy this hearty pepper, sweet potato and paprika soup as a starter, or for lunch on a cold winter's day. If venturing outdoors, take it with you in a flask.

James Martin's hearty salad is full of flavour and it couldn’t be easier to make - substantial but with a minimum of preparation

For some fast finger food, roll up some roasted pepper and halloumi wraps

This red pepper sauce is so handy to have bagged in the freezer. The recipe makes enough for two meals – use as a base for baked gnocchi or pasta

Chargrill red and yellow peppers until blackened, peel and serve sliced with Mediterranean flavours

For a casual summer lunch, try this Mediterranean roast with chickpeas, vegetables and salty Greek cheese

Try a new take on pesto and blend red peppers, cashew nuts and parsley then serve spooned through hot pasta

Supper from the storecupboard is easy when you have these key ingredients in stock

Liven up a tomato soup with a few easy and tasty additions, including a spoonful of ricotta. It's classic comfort food and also a low-calorie, healthy option

Unlock the flavours of cauliflower with a red pepper, olive and caper salsa, topped with almonds. Healthy and vegan, it makes a tasty light lunch or supper

Roasting brings out the best in lots of veg, but peppers have to top the list

Providing an impressive 4 of your 5-a-day, along with calcium, vitamin C and iron, this delicious veggie dinner is easy to make and full of flavour

Enjoy a dairy-free dish

This is a no-effort dish with only 20 minutes prep - just serve straight from the oven

This veggie supper of a rich roasted red pepper sauce and baked cheesy gnocchi is a low-fat family supper you can prepare in minutes with our easy sauce

Roasting a pineapple whole gives you the best of both worlds – the outside is hot and sticky, but the middle is juicy and sweet, making the perfect summer treat