This lovely crumbly bake won the under-11s category of our 20th birthday cake competition

This great chilli recipe has to be one of the best dishes to serve to friends for a casual get-together. An easy sharing favourite that uses up storecupboard ingredients.

Ever-versatile salmon is as popular on our shopping lists as chicken. Make the most of it with this impressive recipe

Mary Cadogan's aromatic broth will warm you up on a winter's evening - it contains ginger, which is particularly good for colds.

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A no fuss shopping list and super-quick to prepare, the perfect after work meal

The potatoes in this recipe take on the spicy flavours beautifully - our idea of the perfect veggie supper

Clam chowder is a rich and creamy soup, bursting with the flavours and textures of shellfish, bacon and potatoes. Serve with crusty bread for a starter

A festive treat to give or receive

Love mince pies? Be sure to add these festive biscuits to your Christmas baking list, combining cookies with mincemeat, dark chocolate and cinnamon flavours

An easy chocolate chip cookie recipe for soft biscuits with a squidgy middle that will impress family and friends. Make plenty as they're sure to be a hit

This warming aubergine chilli is low fat and four of your five-a-day. Serve up this smoky spiced supper with brown rice and all your favourite trimmings

A real treat. Associate food editor, Barney Desmazery, has had this recipe in his family for 100 years

Discover how to make superb spaghetti carbonara. This cheesy pasta dish is an Italian favourite and with the right technique, you can make it perfect every time

Make these super easy blueberry muffins for a fun weekend bake. You're just a few simple steps away from bite-sized blueberry treats

Treat guests over for Christmas to a Boxing Day ham. You don’t need a long shopping list – this easy, sweetly spiced version uses just five ingredients

These zesty cupcakes look so gorgeous you won't want to eat them, but once you start you won't be able to stop

This is just what you need on a cold night. Serve with creamy mashed potatoes

This has a kick, but won’t blow your head off, and goes well with any selection of cold cuts of meat

You don't need a clay pot to whip up a fragrant, North Africa tagine - throw it all in a casserole dish and top with feta, mint and lemon.

Even a novice cook can master the art of pizza with our simple step-by-step guide. Bellissimo!

Get the kids in the kitchen to help use up leftover cooked chicken in this hearty pie topped with slices of potato

Delicious and easy - a fish pie anyone can make. You'll learn how to poach fish and make a white sauce too

This silky smooth, super versatile vegetarian soup is perfect for a dinner party starter, everyday dinner or warming lunch. Plus it's two of your five-a-day

This one-pot meal is perfect for fuss-free midweek entertaining

Master the art of making sourdough bread with our step-by-step recipe. Learn how to create a starter, levain and the loaf itself with our expert tips.

To make the tastiest tomato soup you’ll ever experience wait until the tomatoes are at their most ripe and juicy, around September