Vegetable noodles not only bring this dish up to 4 of your 5 a day, they also slash the calories and boost the nutrition of this spicy supper

Bake a batch of these sweet German buns over Christmas and enjoy at breakfast or teatime... or both

All of the comfort of warming macaroni cheese, with butternut noodles instead of pasta. Use this recipe as a base and experiment with other veggie noodles

Spiralized carrot and courgette add a splash of colour and crunch to these sprightly Vietnamese spring rolls. Pair with our simple chilli dipping sauce

Fill tortilla wraps with tangy soft cheese and black olives, then roll and slice for bite-sized canapés on cocktail sticks

Use a spiralizer to create thin ribbons of cucumber and carrots, then drizzle with a soy and ginger dressing for a low calorie lunch

Brocoodles are the new courgetti! Spiralize your stems and add to this fresh summer salad, ideal for light suppers or as a barbecue side

Rice, feta and spinach make the filling for a savoury twist on the Moroccan dish M'hanncha - perfect for entertaining outdoors

These impressive-looking spinach filo spirals are deceptively easy to make. A take on Greek spanakopita, serve with a side salad for a weekend lunch

Hang these from a Christmas tree or pack them into boxes as end-of-term gifts for teachers and friends.

These zesty cupcakes look so gorgeous you won't want to eat them, but once you start you won't be able to stop

Plump peaches poached in sparkling wine and served with silky smooth vanilla ice cream - the ideal summer pud

A fruity and grown-up non-alcoholic punch perfect for the drivers at the picnic or party

A super-simple yet effective Christmas cake decoration, especially if you want a modern looking cake

A sparkling wine cocktail to start a lovely evening

This crunchy, sugar-snow topping is an easy way to transform a humble fruitcake into a celebration centrepiece

This decadent dessert with its creamy cheesecake flavour can be frozen complete with its topping, leaving you more time to spend with friends during the festive season

A gooey prepare-ahead dessert that's perfect for entertaining - it's all a matter of timing...

Spiralized courgettes make a healthier alternative to pasta in the classic spaghetti bolognese – use turkey mince for a low-calorie sauce

Bake these fabulous cinnamon twists for an on-the-go breakfast or sweet treat. They take a little effort but are well worth it

Warm your cockles with a hearty sausage stew topped with parmesan cheese cobbler swirls – serve with extra bread or crispy baked potatoes

A classic French vegetarian casserole, oven-baked with a cheesy potato gratin topping for great texture

A healthy tomato 'pasta' dish that makes full use of your spiralizer. This vegan-friendly supper is five of your five-a-day and will fill you to the brim

Use a sourdough starter to make these moreish cinnamon buns. It adds a contrasting tang to the classic sweet and sticky flavours. Top with a soft cheese icing, if you like

Get to grips with spiralized veggies and perfectly seasoned chicken in this vibrant spring noodle dish, designed to get more greens into family meals

This simple quick-fix supper is a great way to use your spiralizer. Sweet potato, avocado, a runny egg and a drizzle of spicy sriracha make a delectable dinner

This classic, easy Chelsea bun recipe is the perfect sweet bake to enjoy with your afternoon cup of tea. Who could resist a fruit-filled bun, hot from the oven?

Make our ultimate cinnamon rolls, with toffee edges and plenty of layers. Prepare the day before for warm, sticky buns for breakfast

Wow family and friends with a stunning strawberry tart. A lovely centrepiece dessert for summer dining, it's made with homemade pastry and crème pâtissière

These Portuguese-style golden tartlets are perfect to finish off a dinner party or as an afternoon treat with coffee