The classic combo is made extra sumptuous with mascarpone frosting - a traditional sponge for cake sales and parties

Boozy coffee and walnut cake is the perfect party sponge- serve at afternoon tea, cake sales and birthdays

Good Food reader Catherine Dunkley shares her super-quick and easy recipe for the perfect last-minute coffee and walnut cake

This easy all-in-one cake is perfect if you've got friends coming for coffee or afternoon tea

Bake our festive cake filled with walnuts for an alternative Christmas dessert. It's topped with a stunning pomegranate molasses frosting and candied walnuts

A delicious but lighter version of teatime favourite, coffee and walnut cake

A tea-time treat - packed with sweet honey. A great way to use up those ripe bananas too

Top this classic carrot cake with moreish icing and chopped walnuts or pecans. Serve as a sweet treat with a cup of tea any time of the day.

Sticky and sweet, this bundt-shaped banana bread with buttery glaze and cinnamon is a show-stopping bake

It's difficult not to demolish this classic lemon drizzle in just one sitting, so why not make two at once?

Need a guaranteed crowd-pleasing cake that's easy to make? This super-squidgy chocolate fudge cake with smooth icing is an instant baking win

Marble cake is a classic childhood cooking memory. Whether using lurid colours for a psychedelic finish, or just chocolate and vanilla, it's a teatime treat

Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy. Perfect for a celebration or an afternoon tea

Delight friends with an afternoon tea that includes this easy carrot cake. You can bake the cake, freeze it and just drizzle over the icing on the day

This retro pineapple upside-down cake makes a fun centrepiece for afternoon tea and brings back many childhood memories

Whip up a classic coffee cake with ease. You can freeze the sponges if you want to save time later on. Ideal for a bake sale, birthday party or coffee morning

Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too

Who can resist a slice of moist, frosting-topped carrot cake with a warming cuppa?

This simple almondy cake is a great way of using up pick-your-own raspberries

Good Food reader Eve Scott shares this easy, foolproof recipe for chocolate sponge cake, perfect for a birthday, afternoon tea or weekend treat

If you've offered to bake a treat for a stall or your local coffee morning then this cake stall classic is just the thing

Get kids cooking at the weekend by baking this yummy brownie cake, much better than shop bought

We love a slice of banana bread with crunchy walnuts and sweet dates, warm from the oven. This vegan version is great for breakfast or with an afternoon cuppa

Choose your favourite filling for this easy sponge cake – we've opted for lemon curd and whipped cream, but you could have jam. Perfect for afternoon tea.

Try baking a vegan version of lemon cake. Light and zingy, it also works well if you replace the flour and baking powder with gluten-free alternatives

Moist cake topped with a sticky, crunchy topping will keep your guests coming back for more

Bake this festive fruit cake in advance of Christmas and feed it regularly with rum, brandy or whisky to build the flavour and keep it moist

Need a quick chocolate fix? Try making this easy microwave mug cake with storecupboard ingredients. It's even more delicious with a scoop of vanilla ice cream

Use up a garden glut in this sweet, spiced sponge loaf - the hidden veg keeps it moist and walnuts add crunch

Edd Kimber creates a rustic bake with chunks of sweet apple and a crunchy demerara sugar topping.