
Leftover pork recipes
Use up leftover pork from a Sunday roast in these easy dinners. Try our simple sandwiches, salads, tacos and Asian-inspired noodles and rice.
Showing 1 to 8 of 8 results
Spicy Singapore noodles
These spicy noodles are simple to make, low calorie and have a slightly sweet, slightly savoury curry sauce - an ideal way to use up leftover roast pork too
Pork & black bean tacos
If you've got leftover pork from a Sunday roast, give these tasty tacos a try. Serve topped with black beans, avocado and a squeeze of lime
Curried pork bulgur salad
Liven up leftover pork by combining with bulgur wheat, curry powder, cumin seeds and spring onions to make a salad that is healthy yet packed full of flavour
Barney's Monday night rice
Throw together a tasty supper in less than thirty minutes with the Sunday roast leftovers
Pork & slaw sandwiches
Turn your leftovers into something special with these lunchbox-friendly pork baps with tangy mustard
Japanese katsudon
Use up leftovers and provide a hearty meal with this tasty pork katsudon. Using our tonkatsu recipe, it's great to make the day after a Japanese feast
No-fry Thai curry
No ingredients to weigh, and works with leftover chicken or pork, too
Pepper, pesto & sweetcorn calzones
A shop-bought bread mix is the trick to making a no-fuss crust for these veggie parcels - add leftover chicken or pork for a meatier meal